Hi I'm Lee, I'm an award winning Lancashire chef with a passion for all things todo with food. From buying to cooking but most of all Eating it.

I started The Handcrafted Pie Company when times where hard during Lockdown. No money was coming in due to being self employed working a freelance chef. Absolutely rock bottom you can feel. Having kids and not being able to provide. 

Armed with a few ingredients I starting making different foods that can be delivered to peoples door steps along side basic supplies that people needed. The elderly people where I grow us. Simply wasn't getting out as freely to shops. 

Making Pies was something I did in previous jobs for my menus. Which became a weekly order locally. 

When lockdown lifted and people returned to work. I found myself still making regular orders of pies working out my regular work. Slowly increasing I started working part time making pies and part time else where. 

Fast forward a few years

2024 has seen me progress in to a purpose made unit capable of making more pies. With the potential to bake 24/7 if the day ever comes. Delivering locally to homes and work places. A wholesale delivery covering the North West. Postage all over The UK.

Being a Finalist for two bussiness awards in Hyndburn.

Finalist in The made in Hyndburn.

Winner of Independent Retailer.

There are going to be more challenges along the way, Which will all be shared via social media. Please follow me and my small business on the journey.